Dry rub spice blend made with Coachella Valley dates. Organic, vegan and non-GMO. Made in California. DIRECTIONSSprinkle liberally on chicken, fish, pork, sautéed veggies, avocados & popcorn, literally anything tastes...
Vaquero is a Mexican/Southwest-inspired chile oil filled with smokey chipolte flavor. Bold, versatile, and unlike anything you've had before - Vaquero can be used as an everyday table sauce on...
Peanut Butter Crunch is the timeless classic that won't let you down. The PB packs the protein while cacao nibs pack the punch. This combination promotes a healthy heart which...
Guelaguetza's delicious Black Mole in a paste form for you to make at home. This here is the king of moles. Try this sweet and savory sauce in a variety...
Almond Java Crunch checks all the boxes. Featuring almonds that are high in monosaturated fats and crunchy expresso beans that provide a pick-me-up when you need it. This flavor combo...
Medjool dates stuffed with creamy cashew butter combined with toasted quinoa is familiar yet surprising. Coated in 85% organic dark chocolate and infused with lime; the sour spark hits the...
