Made from 100% green chiles grown and dried in the Hatch Valley of New Mexico, these flakes are all-natural and preservative free. Nothing but pure chile goodness here. Hatch, New...
Our best-selling Heirloom Blue Corn Masa Harina is a fine-ground nixtamalized corn flour perfect for making not just tortillas but also other favorites like tostadas, tamales, pupusas, arepas and more....
Medjool dates stuffed with creamy cashew butter combined with toasted quinoa is familiar yet surprising. Coated in 85% organic dark chocolate and infused with lime; the sour spark hits the...
Vaquero is a Mexican/Southwest-inspired chile oil filled with smokey chipolte flavor. Bold, versatile, and unlike anything you've had before - Vaquero can be used as an everyday table sauce on...
Heidi’s Raspberry Jam starts with hand selected raspberries grown on their farm in Corrales, New Mexico. Organic and vegan. Flavor Profile Raspberry Red Chile Ginger Jam is the perfect combination...
Dry rub spice blend made with Coachella Valley dates. Organic, vegan and non-GMO. Made in California. DIRECTIONSSprinkle liberally on chicken, fish, pork, sautéed veggies, avocados & popcorn, literally anything tastes...
